Culture Note

At classical or non-revolving sushi restaurants, sushi chefs normally talk to customers to take orders. But at sushi-boat restaurants, customers don't need to order because many sushi plates are being conveyed on the conveyor belt. The only time customers order is when they want something special.

Comment

Sorry for the missed comic on Friday. I became very busy procuring a new work visa in Japan. I hope there are no more delays!

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Latest News

New Project!!!

Posted by Ryusui on December 04, 2012

We have launched our new BILINGUAL website!!

English
http://thebbb.net/

Japanese
http://thebbb.net/jp/

Release Information!!

Posted by Takanori on October 17, 2012

Takanori's new business book "The Nobis' Debt ?New Perspective on Money not to Fail at Life" has just published in Japan from Kobunsha-shinsho.
http://www.kobunsha.com/shelf/book/isbn/9784334037109

We think we will announce the new project on December 1st!

Special Interview!!

Posted by Ryusui on July 17, 2012

The other day Ryusui was interviewed as one of the most important Japanese mystery writers throughout 2000s.
Hayakawa's Mystery Magazine including this feature article will come out in Japan on July 25th.
http://www.hayakawa-online.co.jp/

By the way, we at bbbcircle are often asked about Teriyaki Girls.
We originally planned to restart Teriyaki Girls from comic

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